top of page

FAQS

  • Reservations are recommended. Walk-ins always welcomed. 

  • We take reservations online via OpenTable (link). The next best alternative is via email. We do not monitor the phone regularly.  
    If you do not see availability for your desired party size, please check another date. 


    Reservations become available 45 days in advance, with new reservations released on the 15th of every month at 11 am EST.

  • We allocate a seating time of 1 hour and 45 minutes for parties of two and 2 hours for parties of four or more.

  • We gladly accept seating preference, but specific locations cannot be guaranteed.

  • No. However, we do offer an ample-sized dessert offering that can be ordered from. Please be sure to let our service team know of any special occasion so we can ensure it is recognized and noted to our entire team.

  • PLEASE NOTE - we do not monitor the business phone between 4pm - 11pm. If leaving a message, please expect a response within 48 hours.
    Though we cannot guarantee reservations over the phone, we can certainly provide availability of our next available table.


    We highly encourage all reservations be booked online via OpenTable. Any request for a reservation via Instagram will be directed to OpenTable
     
    Should you wish to enquire about the waitlist for a particular date, please Email, or, add your party size and name to the waitlist through OpenTable. Though we cannot guarantee a table if you’re on the waitlist, we will call you as soon as one becomes available. 
     
    Please note we do not accept reservations or inquiries via direct message on Instagram. Any inquiries can be directed to email.

  • All inquiries about employment, media, partnerships, events or special requests should be submitted by email to info@ironcowpublichouse.com. From there, you will be forwarded to the appropriate person(s).

  • To change or cancel an existing reservation, or inquire about dietary restrictions or allergies,
    please adjust directly through Open Table or email.

  • We kindly ask that any cancellations be made at least 72 hours before the reservation time.
    If you are going to be late, please send us an email.

  • Our largest availability online is for parties of 6. Large parties over 7 guests may inquire via email. Separate reservations may not be combined to accommodate groups. When booking reservations, please include children & infants in the party size.

  • Parties or 8 or more guests may inquire via email to book within our private dining room. A shareable family-style menu at multiple price points is available to enjoy. Tuesday, Wednesday, Thursday, Sunday: 5 pm to 11 pm. Friday and Saturday: 5 pm to 12 am.
    LINK COMING SOON.

  • Our private dining room is located adjacent to our main dining room. It is fitted with a dedicated entrance,
    coat closet, personalized hospitality, and AV capabilities. The room can comfortably accommodate up to 16 guests.

  • Yes. Please specify in your booking of any dietary restrictions your party has, and our staff can identify appropriate offerings.
    We do have gluten-free pasta alternatives. In addition, we do house large volumes of gluten in-house and cannot guarantee
    avoidance of cross-population throughout our space.

  • Yes, we are accessibility compliant.

  • Our corkage fee is $40 per 750 ml bottle, and our cake cutting fee is $5 per guest. If guests wish to bring pre-portioned desserts into the restaurant, we ask that they notify The Iron Cow Public House team in advance and confirm that all items are peanut-free.

  • Gift cards can be purchased in house for $50, $100, $150, or $200. These gift cards can be used for dine-in ONLY.  

bottom of page